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Sample cafe Menu

Available Thursday, Friday & Saturday Lunchtimes

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Marinated olives, and spiced nuts – all £5.00 each. 

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Small Plates - £7.50 each 

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Broccoli, pea and pesto soup with smoked hazelnuts and garlic bread

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Whipped ricotta with heritage tomatoes and basil

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Beetroot fritters with paprika hummus and salad

 

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Large Plates 

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Cider Barn Ploughman's,

with cured meats, cheese, salmon, bread & butter and pickles - £16.00

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Open Ruben Sandwich with Pastrami, Parmesan, pickled red cabbage, sour cream, mustard dressing and Chips - £17.50

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Sweets - £7.50 each

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Lemon meringue pie with citrus curd and granola 

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Warm chocolate tart with banana sorbet and peanut crumble â€‹

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The Cider Barn,
Dunkertons Cider Mill,
Pembridge, Herefordshire,
HR6 9ED

What 3 Words: perky.print.landlords

Phone: 01544 388161  
Email: info@the-cider-barn.co.uk

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